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7-ELEVEN #33763B

6200 N SAYRE AVE, CHICAGO, IL 60631 · Grocery Store

12 inspections

  1. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD DEBRIS ON INTERIOR/EXTERIOR OF 3-COMPARTMENT SINK AND 1-COMPARTMENT SINK. MUST CLEAN AND MAINTAIN SINKS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • REAR STORAGE ROOM FLOOR CLUTTERED AROUND WATER TANK. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • SOME FOOD HANLDERS CERTIFICATES HAVE EXPIRED. INSTRUCTED TO UPDATE FOOD HANDLERS CERTIFICATES.
  2. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED SERVICE SINK UNCLEAN AND WALL BEHIND SERVICE SINK UNCLEAN. CLEAN SINK AND CLEAN AND MAINTAIN WALL.
  3. Canvass

    4 infractions

    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE LID/COVER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN AND MAINTAIN FLOORS WITH DUST AND SOME LITTER INFRONT DISPLAY AREA, UNDER AND AROUND SODA DISPENSER MACHINE AND WINDOW LEDGE WITH DEAD INSECTS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERSTHROUGHOUT REAR STORAGE AREA, UNDER AND AROUND SODA SYRUP SHELVES AND FLOORS THROUGHOUT WALK-IN/DISPLAY COOLER.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLER (S) WITH INCOMPLETE FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
  4. Complaint Re-Inspection

    0 infractions

  5. Complaint Re-Inspection

    1 infraction

    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUSLY CITED CORE VIOLATION FROM 4/24/2019 REPORT NUMBER 2285734 VIOLATION# 47 FOUND NOT TO BE CORRECTED STATES MUST REPAIR AND MAINTAIN ALL CABINETS FROM FRONT OF THE STORE ,BY COFFEE MACHINES AND OVENS
  6. Complaint

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 20-30 LIVE SMALL BLACK FLYING INSECT IN AND AROUND FOOD PREP AREA AND DISH WASHING AREA AS WELL AS AROUND SHELVING WITH PREPACKED FOOD.PRIORITY FOUNDATION VIOLATION.PRIORITY FOUNDATION VIOLATION 7-38-020(a) CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN AND MAINTAIN CLEAN EXTERIORS OF COFFEE EQUIPMENT, SODA EQUIPMENT,DISH WASHING EQUIPMENT AND ADJACENT 2 BOWL SINK .
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST CLEAN AND MAINTAIN CLEAN PLUMBING FIXTURES IN EMPLOYEE BATHROOM
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUSLY CITED CORE VIOLATION FROM 4/24/2019 REPORT NUMBER 2285734 VIOLATION# 47 FOUND NOT TO BE CORRECTED STATES MUST REPAIR AND MAINTAIN ALL CABINETS FROM FRONT OF THE STORE ,BY COFFEE MACHINES AND OVENS. VIOLATION #49 FOUND NOT TO BE CORRECTED STATES MUST CLEAN AND MAINTAIN CLEAN ALL INTERIOR OF CABINETS VIOLATION #55 OT CORRECTED STATES NOTED THE FOLLOWING:FLOORS THROUGHOUT PREMISE ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT, FOOD DEBRIS, WALLS WITH FOOD DIRT AND FOOD SPILLS AND STAINS(BEHIND SODA MACHINE, MOP SINK AREA).INSTRUCTED TO DETAIL CLEAN AND SANITIZE , CLEAN AND MAINTAIN WALLS WITH CRACKS AND SPILLS. MUST UPGRADE HOUSEKEEPING. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
  7. Canvass

    12 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
    • 40. PERSONAL CLEANLINESS
      • MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE MILK CRATES AS MEANS OF SHELVING IN THE REFRIGERATOR
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR AND MAINTAIN ALL CABINETS FROM FRONT OF THE STORE ,BY COFFEE MACHINES AND OVENS
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN AND MAINTAIN CLEAN ALL INTERIOR OF CABINETS
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE AND COFFEE MACHINE. MUST INSTALL SO BACK FLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • MUST KEEP COVERED TRASHCANS IN FOOD PREP AREA WHEN NOT IN USE
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED CLUTTER OF EQUIPMENT ON TOP OF WALK IN COOLERS,INSIDE CABINETS,WALK IN COOLER AND OTHER UNUSED ITEMS ON FLOORS IN STORAGE ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED THE FOLLOWING:FLOORS THROUGHOUT PREMISE ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH DIRT, FOOD DEBRIS, WALLS WITH FOOD DIRT AND FOOD SPILLS AND STAINS(BEHIND SODA MACHINE, MOP SINK AREA).INSTRUCTED TO DETAIL CLEAN AND SANITIZE , CLEAN AND MAINTAIN WALLS WITH CRACKS AND SPILLS. MUST UPGRADE HOUSEKEEPING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE CEILING TILES ARE STAINED ON SEVERAL LOCATIONS WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPAIR NON WORKING LIGHTS IN FRONT OF STORE BY FOOD PREP
  8. Short Form Complaint

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Observed dirt and debris on the floors under equipment, aisles, and along wall bases. Instructed facility to clean and maintain.
  9. Canvass Re-Inspection

    0 infractions

  10. Canvass

    5 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED OVER 80 MICE DROPPINGS IN SEVERAL AREAS OF THE OPERATION. 30 UNDER COFFEE STORAGE AREA. 50 MICE DROPPINGS IN THE BACK STORAGE AREA NEAR THE BACK CONRER. INSTRD TO REMOVE ALL PESTS AND EVIDENCE, CLEAN AREA, AND MAINTAIN. RECOMMENDED TO CONTACT A LICENSED PEST CONTROL OPERATOR FOR SERVICE. SERIOUS VIOLATION #7-38-020
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • OBSERVED 3 COMPARTMENT SINK NOT MAINTAINED, IMPORPER DRAINAGE WHEN COMPARTMENT SINKS ARE RELEASED, WATER DRAINS ONTO SLIGHTLY FLOOR. INSTD TO REPAIR SO WATER DOES NOT OVERFLOW OR BACK UP. SERIOUS VIOLATION # 7-38-030
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED DIRT AND DEBRIS ACCUMULATION IN ALL STORAGE AND PREP CABINETS THROUGHOUT FACILITY. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN ALL.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED DEBRIS ON FLOORING THROUGHOUT THE OPERATION. SEVERAL SPECIFIC AREAS NEEDED CLEANING, UNDERNEATH SLURPEE MACHINES, BACK STORAGE AREAS AND FRONT STORAGE CABINETS. INSTRD MANAGER TO CLEAN AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED THE SANITIZER AND SOAP DISPENSER TUBES FOR THE THREE COMPARTMENT SINK RESTING ON BOTTOM OF COMPARTMENTS. INSTRUCTED FACILITY TO SHORTEN TUBES SO THEY DO NOT REST IN COMPARTMENTS TO HELP PREVENT POSSIBLE BACKFLOW. OBSERVED THE THREE COMPARTMENT SINK FAUCET TO HAVE A LEAK AT THE END OF FAUCET. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
  11. License

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • GLASS COOLER DOOR NOT MAINTAINED. INSTRUCTED TO REPLACE DAMAGED COOLER DOOR.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • THREE COMPARTMENT SINK NOT PROVIDED WITH GREASE TRAP. INSTRUCTED TO INSTALL GREASE TRAP ATTCHED TO THREE COMPARTMENT SINK OR LOCAT CATCH BASIN.
  12. License

    0 infractions