ABC Head Start Montrose - Kitchen
11931 62 Street NW Edmonton AB T5W 4C7 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Room B - the fridge temperature was monitored at approx. 8.2C. Program will look at turning the fridge down as well as replacing the thermometer inside and logging temperatures.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Initial Inspection
0 infractions