ALAVIDA-RAVINES SENIOR SUITES
636 PRADO PRIVATE OTTAWA ON K2E 0B6 · Food Safety
8 inspections
- Routine inspection
0 infractions
- Routine inspection
1 infraction
- All food shall be protected from contamination and adulteration.
- Protect all food from contamination and adulteration.
- All food shall be protected from contamination and adulteration.
- Routine inspection
0 infractions
- Routine inspection
0 infractions
- Follow-up inspection
0 infractions
- Routine inspection
4 infractions
- Racks, shelves or pallets used for food storage must be designed to protect the food from contamination and must be readily cleanable.
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
- Operator must ensure that there is at least one food handler or supervisor on the premise who has completed food handler training.
- Every food premise shall be provided with employee hand washing stations.
- All food shall be protected from contamination and adulteration.
- Protect all food from contamination and adulteration.
- Routine inspection
0 infractions
- Routine inspection
0 infractions