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ALICE'S RESTAURANT

5658 W MADISON ST, CHICAGO, IL 60644 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Complaint

    5 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • NOTED A FEW PRECOOKED FOOD ITEMS INSIDE THE WALK IN COOLER NOT PROPERLY LABELED WITH THE NAME AND DATE. MUST PROVIDE FOR FIFO.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND DEFROST THE INTERIOR OF THE REACH IN FREEZER IN THE FRONT PREP AREA TO REMOVE ICE BUILD UP AND DEBRIS. ALSO CLEAN THE ALL STORAGE SHELVING TO REMOVE SPILLS AND/OR DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING AROUND COOKING EQUIPMENT, INSIDE THE WALK IN COOLER AND UNDERNEATH STORAGE SHELVING AND RACK TO REMOVE SPILL AND DEBRIS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN THE WALLS INSIDE THE WALK IN COOLER, AROUND THE PREP TABLES AND,COUNTER TOPS TO REMOVE FOOD SPLATTER.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • NOTED LIGHTS BRUNT OUT THROUGH OUT THE PREP AREA. MUST PROVIDE AND MAINTAIN BETTER LIGHTING FOR CLEANING AND PEST MONITORING. ALSO MISSING LIGHT SHIELD IN THE WALK IN COOLER. MUST REPLACE AND MAINTAIN.
  3. Canvass

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN INTERIOR BOTTOM COMPARTMENTS OF DEEP FRYERS AND CLEAN INTERIOR PANEL OF ICE MACHINE ALSO CLEAN INTERIOR OF REACH-IN FREEZER IN PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS BEHIND THE COOKING EQUIPMENT IN THE FOOD PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN THE WALLS IN THE PREP AREA OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER IN PREP AREA,INSTRUCTED TO PROVIDE
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN PREP AREA
  4. Canvass Re-Inspection

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REPLACE BURNED OUT BULBS INSIDE VENTILATION HOOD OVER STOVE AND PROVIDE A LIGHT SHIELD COVER INSIDE THE WALK-IN COOLER
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR THE FAUCET NECK AT THE 3 COMPARTMENT SINK,THE NECK IS LOOSE,INSTRUCTED TO REPAIR
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE THERMOMETERS INSIDE ALL COLD HOLDING UNITS
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT BPREP AREA
  5. Canvass

    8 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED 29 EGGS IN EGG CRATES SITTING OUT ON A TABLE NEAR THE STOVE IN THE PREP AREA,TOTAL WEIGHT 3LBS TOTAL COST $10.00,THE FOOD PRODUCTS WERE DENATURED AND DESTROYED DURING INSPECTION,CRITICAL VIOLATION 7-38-005(A)
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO CERTIIFED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS CHICKE ,POT ROAST,AND RICE,SERIOUS VIOLATION 7-38-012
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPOT#1575783 DATE 09-18-2015(32)FOUND THE RUBBER GASKETS AT TWO OF THE COOLERS IN POOR REPAIR,INSTRUCTED TO REPAIR/REPLACE THE RUBBER GASKETS TO AVOID ESCAPING AIR FROM UNITS(38)FOUND NO FAUCET KNOBS AT THE UTILITY SINK FOR THE HOT AND COLD RUNNING WATER.PROVIDE FAUCET KNOBS AT THE UTILITY SINK (41)FOUND SOME UNNECESSARY ITEMS IN THE REAR STORAGE AREA,OWNER STATES THAT THEY BELONG TO THE LANDLORD,INSTRUCTED TO REMOVE AND ORGANIZE STORAGE ROOM TO AVOID CLUTTER
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REPLACE BURNED OUT BULBS INSIDE VENTILATION HOOD OVER STOVE AND PROVIDE A LIGHT SHIELD COVER INSIDE THE WALK-IN COOLER
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR THE FAUCET NECK AT THE 3 COMPARTMENT SINK,THE NECK IS LOOSE,INSTRUCTED TO REPAIR
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE THERMOMETERS INSIDE ALL COLD HOLDING UNITS
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT BPREP AREA
  6. License

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND THE RUBBER GASKETS AT TWO OF THE COOLERS IN POOR REPAIR; INSTRUCTED TO REPAIR/REPLACE THE RUBBER GASKETS TO AVOID ESCAPING AIR FROM UNITS.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • FOUND NO SELF CLOSING DEVICES ON THE WASHROOM DOORS; MUST INSTALL SELF CLOSING DEVICES ON THE THREE WASHROOM DOORS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND NO FAUCET KNOBS AT THE UTILITY SINK FOR THE HOT AND COLD RUNNING WATER; PROVIDE FAUCET KNOBS AT THE UTILITY SINK. FOUND ONE DRAIN STOPPER (FIRST COMPARTMENT) AT THE THREE COMP SINK IN POOR REPAIR; REPAIR DRAIN STOPPER OR PROVIDE A RUBBER STOPPER FOR PROPER SET UP AT THE SINK. FOUND A LEAK FROM THE PIPE UNDERNEATH THE EXPOSED HANDSINK IN THE PREP AREA; REPAIR LEAK AT THE PIPE OF THE EXPOSED HANDSINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND SOME UNNECESSARY ITEMS IN THE REAR STORAGE AREA; OWNER STATES THAT THEY BELONG TO THE LANDLORD; INSTRUCTED TO REMOVE AND ORGANIZE STORAGE ROOM TO AVOID CLUTTER.