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All for Dad LLC

4333 W IRVING PARK RD, CHICAGO, IL 60641 · Grocery Store

5 inspections

  1. Canvass

    4 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES CUT MELON,CUT FRUITS,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND FOLLOWING NOT CLEAN:3COMPARTMENT SINK AND EXTERIOR OF ICE MACHINE.MUST CLEAN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE WATERLINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.
  2. Complaint Re-Inspection

    0 infractions

  3. Complaint

    2 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO METAL STEM THERMOMETER ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A LIVE CAT IN REAR FOOD PREPARATION AREA. INSTRUCTED MANAGER LIVE ANIMALS ARE NOT ALLOWED ON PREMISES OF THE RETAIL FOOD ESTABLISHMENT. CAT WAS REMOVED FROM PREMISES DURING INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-40-060. CITATION ISSUED.
  4. Canvass

    9 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED NON FOOD AND FOOD BOXES STOCKS STORED ON THE FLOOR THROUGHOUT PREMISES. INSTRUCTED TO ELEVATE SUCH ITEMS 6" OFF THE FLOOR TO PREVENT CONTAMINATION OR PROVIDE RAISED SHELVINGS TO STORE SUCH ITEMS.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD, COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • ALL CLEAN UTENSILS, POTS,PANS, FOOD CONTAINERS, MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT POSSIBLE CONTAMINATION AND DUST BUILD-UP.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • INSTRUCTED TO CLEAN AND ORGANIZE THE BOTTOM SHELVE OF THE PREP TABLES AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • CEILING VENT COVER INSIDE THE WASHROOM WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN AND MAINTAIN BOILER ROOM IN REAR. MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO REPLACE MISSING CEILING TILES ABOVE WALK-IN COOLER IN PREP AREA.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • VENTILATION INSIDE THE WASHROOM NOT WORKING. MUST REPAIR AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • THREE EMPLOYEES WITHOUT FOOD HANDLER TRAINING CERTIFICATE. MUST PROVIDE.
  5. License

    3 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-202.11 (B) INSTRUCTED TO INSTALL GREASE INTERCEPTOR/GREASE BOX CONNECTED UNDERNEATH (2) 3 COMPARTMENT SINK IN PREP AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 INSTRUCTED TO CLEAN AND MAINTAIN BOILER ROOM IN REAR. MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.16 (A) INSTRUCTED TO REPLACE MISSING CEILING TILES ABOVE WALK-IN COOLER IN PREP AREA.