AM MOON MART INC.
7049 S CRANDON AVE, CHICAGO, IL 60649 · Grocery Store
3 inspections
- Complaint
4 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- INTERIOR OF REACH IN FREEZER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. WHITE STORAGE RACKS USED TO HOLD PRODUCTS ARE DIRTY WITH A BLACK SUBSTANCE IN AREAS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CLEAN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- ALL UNNECESSARY CLUTTER IN BACK ROOM MUST BE REMOVED. ONLY ITEMS FOR THE STORE SHOULD BE STORED CLOTHING, GARDEN ITEMS ETC... ALL ITEMS MUST BE REMOVED
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- ALL FOOD ITEMS MUST BE UP OFF THE FLOOR INSTRUCTED TO CORRECT AND MAINTAIN.
- License Re-Inspection
0 infractions
- License
11 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO VOMIT OR DIARHHEA CLEAN UP KIT ON SITE INSTRUCTED TO OBTAIN PRIORITY FOUNDATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO SOAP OR PAPER TOWELS AT WASHBOWL IN WASHROOM INSTRUCTED TO PROVIDE
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HANDWASHING SINGS IN WASHROOM INSTRUCTED TO PROVIDE
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- ALL COLD HOLDING EQUIPMENT MUST BE ON SITE TO BE PROPER INSPECTED. INSTRUCTED TO PROVIDE EQUIPMENT AND TO HAVE AT PROPER COLD HOLDING TEMPERATURE. PRIORITY FOUNDATION 7-38-005
- 36. THERMOMETERS PROVIDED & ACCURATE
- NO THERMOMETER IN REACH IN COOLER ON SITE. INSTRUCTED TO PROVIDE
- 36. THERMOMETERS PROVIDED & ACCURATE
- NO STEM THERMOMETER TO ADEQUATELY MEASURE TEMPERATURE OF TCS FOODS INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION 7-38-005
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- FRONT SALES COUNTER IN POOR REPAIR INSTRUCTED TO CORRECT
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- HOT WATER ON SITE AT 62.4 DEGREES MUST MAITAIN 110 DEGREES. INSTRUCTED TO CORRECT AND MAINTAIN. PRIORITY 7-38-030(C)
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- WATER AT WASHBOWL IN WASHROOM VERY LOW WATER PRESSURE. INSTRUCTED TO CORRECT AND MAINTAIN. PRIORITY 7-38-030(C)
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- NO BACKFLOW DEVICE AT MOP SINK INSTRUCTED TO INSTALL AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- NO COVERED WASTE CAN IN UNISEX WASHROOM INSTRUCTED TO PROVIDE
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS