AN NAM PHO
6510 ROOSEVELT WAY NE, SEATTLE, WA 98115 · Restaurant (Seating 13-50)
8 inspections
- Routine Inspection/Field Review
3 infractions
- 3000 - Proper thawing methods used
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 1600 - Proper cooling procedure
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
5 infractions
- 3100 - Food properly labeled; proper date marking
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 4000 - Food and non-food surfaces properly used and constructed; cleanable
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3100 - Food properly labeled; proper date marking
- Routine Inspection/Field Review
3 infractions
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 3000 - Proper thawing methods used
- BLUE
- 3100 - Food properly labeled; proper date marking
- BLUE
- 3200 - Insects, rodents, animals not present; entrance controlled.
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 3600 - Proper eating, tasting, drinking, or tobacco use
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3600 - Proper eating, tasting, drinking, or tobacco use
- Consultation/Education - Field
0 infractions