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Auburn Heights Retirement Residence - Food

21 Auburn Bay Street SE Calgary AB T3M 2A9 · Food - General

Inspection summary

Auburn Heights Retirement Residence - Food has been inspected once by Alberta Health Services (Environmental Public Health), on October 5, 2026. The most recent inspection, on October 5, 2026, recorded 3 infractions.

In the past 12 months there was 1 inspection with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on October 5, 2026. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on October 5, 2026. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Initial Inspection

    3 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Some food such as bags of flour and a box of pasta were stored uncovered in the dry storage room.-Please ensure that all food is covered while in storage to prevent contamination.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. Lighting in the walk-in cooler was very dim.-Please add additional lighting in the walk-in cooler.2. Some of the plastic storage racks in the walk-in cooler were in disrepair and hard to move, which was resulting in a buildup of food debris on the floor under the racks.-Replace the plastic storage racks with racks that are easy to move for cleaning.3. One corner of the wall was damaged by the dishwashing area.-Please replace the corner guard on the wall.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • There was some food debris build up in the following areas:a) On the floor under the storage racks in the dry storage room.b) On the floor under storage racks in the walk-in cooler. c) On the floor under the new hot holding unit along the prep line.b) On the floor under and behind equipment in the 2nd floor serving kitchen.-Please thoroughly clean the noted areas and continue with increased cleaning of these areas to prevent build up.

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