BALLARD HIGH SCHOOL KITCHEN
1418 NW 65TH ST, Seattle, WA 98117 · Restaurant (School Lunch Program)
41 inspections
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 4100 - Warewashing facilities properly installed,...
- Routine Inspection/Field Review
1 infraction
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- Routine Inspection/Field Review
1 infraction
- 3000 - Proper thawing methods used
- BLUE
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 1600 - Proper cooling procedure
- RED
- 1600 - Proper cooling procedure
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 1720 - Proper hot holding temperatures; between 130° F...
- RED
- 4100 - Warewashing facilities properly installed,...
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 4800 - Physical facilities properly installed,...
- BLUE
- 4800 - Physical facilities properly installed,...
- Routine Inspection/Field Review
1 infraction
- 4800 - Physical facilities properly installed,...
- BLUE
- 4800 - Physical facilities properly installed,...
- Routine Inspection/Field Review
2 infractions
- 4700 - Garbage, refuse properly disposed; facilities...
- BLUE
- 3500 - Employee cleanliness and hygiene
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities...
- Routine Inspection/Field Review
1 infraction
- 4700 - Garbage, refuse properly disposed; facilities...
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities...
- Routine Inspection/Field Review
1 infraction
- 4900 - Adequate ventilation; lighting; designated area...
- BLUE
- 4900 - Adequate ventilation; lighting; designated area...
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- Garbage, refuse properly disposed; facilities...
- BLUE
- In-use utensils properly stored
- BLUE
- Garbage, refuse properly disposed; facilities...
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- Warewashing facilities properly installed,...
- BLUE
- Warewashing facilities properly installed,...
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- Wiping cloths properly used, stored
- BLUE
- Wiping cloths properly used, stored