BAMBU DESSERTS & DRINKS

18230 EAST VALLEY HWY #172, KENT, WA 98032 · Restaurant (Seating 0-12)

18 inspections

1. Consultation/Education - FieldOct 2, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 17, 2025

   0 infractions

3. Routine Inspection/Field ReviewJul 15, 2024

   2 infractions

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
4. Routine Inspection/Field ReviewDec 6, 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Routine Inspection/Field ReviewMay 30, 2023

   2 infractions

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field ReviewJul 28, 2022

   3 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field ReviewMay 18, 2021

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
8. Routine Inspection/Field ReviewOct 1, 2019

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - FieldJul 17, 2018

   0 infractions

10. Consultation/Education - FieldNov 22, 2017

    0 infractions

11. Routine Inspection/Field ReviewOct 24, 2017

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
12. Consultation/Education - FieldDec 1, 2016

    0 infractions

13. Routine Inspection/Field ReviewSep 13, 2016

    0 infractions

14. Routine Inspection/Field ReviewFeb 4, 2016

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
15. Consultation/Education - FieldAug 27, 2015

    0 infractions

16. Routine Inspection/Field ReviewMar 26, 2015

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
17. Routine Inspection/Field ReviewNov 13, 2014

    4 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
18. Consultation/Education - FieldAug 8, 2014

    0 infractions