Beachside Bites
13 Harbour St Port Dover ON N0A 1N0 · Food Take Out
3 inspections
- Required
0 infractions
- Required
1 infraction
- Food protected from contamination or adulteration (C)
- Protect food from contamination and adulteration
- Food protected from contamination or adulteration (C)
- Required
5 infractions
- Manual dishwashing requirements are met (C)
- Follow the two-compartment sink method: wash and rinse in first sink, sanitize in second sink
- Food protected from contamination or adulteration (C)
- Store all food, including beverages, off the floor to prevent contamination
- All hand washing stations supplied are adequately supplied (NC)
- Provide a mechanical hand dryer or single-service towels in a dispenser at hand washing stations in food preparation area
- Pest control records are available on site (NC)
- Ensure all pest control measures taken are recorded
- Sanitizer test kits are available (NC)
- Ensure a sanitizing test kit is provided for all sanitizing agents used within the food premise
- Manual dishwashing requirements are met (C)