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CITGO

7100 S DR MARTIN LUTHER KING JR DR, CHICAGO, IL 60619 · GAS STATION

10 inspections

  1. Complaint

    6 infractions

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • NO DRAINBOARD FOR THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE A DRAINBOARD FOR ADEQUATE DRYING OF UTENSILS/EQUIPMENTS. MAINTAIN SAME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • STORAGE SHELVES THROUGHOUT THE FRONT AND INSIDE THE WALK IN COOLER WITH DIRT, DUST AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN ALL SHELVING UNITS. -INTERIOR OF THE 3-COMPARTMENT SINK NEEDS A DEEP CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE SINK. -INTERIOR OF REACH IN ICE CREAM FREEZER WITH ICE BUILD UP. INSTRUCTED TO REMOVE EXCESS ICE, CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MOP SINK HAS NO BACKFLOW PREVENTION DEVICE. INSTRUCTED TO PROVIDE AND MAINTAIN A BACKFLOW PREVENTION DEVICE ON THE MOPSINK.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • WATER STAINED CEILING TILES IN THE FRONT PREP AREA. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE FLOORS IN THE CORNERS, WALK IN COOLER, UNDER THE STORAGE SHELVES AND SINKS WITH DIRT, DEBRIS AND FOOD. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT. -WALLS AND VENTS THROUGHOUT WITH DIRT, DUST AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN WALLS THROUGHOUT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MOPS ARE NOT PROPERL STORED WHEN NOT IN USE. INSTRUCTED TO NOT STORE MOPS INSIDE OF MOP BUCKETS BUT HANG THEM FOR PROPER AIR DRYING.
  2. Complaint Re-Inspection

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 OBSERVED THE FACILITY MISSING EMPLOYEE HANDWASHING SIGNAGE AT ALL THE HANDWASHING SINKS ON SITE. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE AT ALL HANDWASHING SINKS.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • 4-901.11 OBSERVED NO PLACE TO AIR DRY DISHWARE (COFFEE POTS) AFTER THEY ARE WASHED, RINSED, AND SANITIZED. INSTRUCTED TO PROVIDE AN AIR-DRYING AGENT AT THE THREE- COMPARTMENT SINK AND MAINTAIN.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-301.12 OBSERVED ONE SINK STEPPER MISSING FOR THE THREE-COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN SAID SINK STOPPER.
  3. Complaint

    9 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES, DURING THE INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH THE REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE FACILITY MISSING EMPLOYEE HANDWASHING SIGNAGE AT ALL THE HANDWASHING SINKS ON SITE. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE AT ALL HANDWASHING SINKS.
    • 11. FOOD OBTAINED FROM APPROVED SOURCE
      • OBSERVED TEN PACKAGES OF TAFFY GRAPES ON SITE WITH IMPROPER LABELING AND NO PROOF OF WHERE THE PRODUCTS WERE PURCHASED FROM. THE PRODUCTS WERE VOLUNTARILY DISCARDED AT THIS TIME. INSTRUCTED TO PROPERLY LABEL PACKAGED PRODUCTS WITH THE FOLLOWING: COMMON NAME, MAJOR FOOD ALLERGEN, INGREDIENTS (IF MADE WITH TWO OR MORE INGREDIENTS, THE NAME AND PLACE OF BUSINESS THE MANUFACTURER, PACKER, OR DISTRIBUTOR. APPROXIMATELY $42.00 AND 10LBS DISCARDED. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED THE FACILITY HAS TIME/TEMPERATURE CONTROL FOR SAFETY FOODS SUCH AS MILK AND EGGS ON SITE AND NO PROBE STEM THERMOMETER FOR TAKING TEMPERATURES OF THE FOOD ITEMS DURING THE RECEIVING PROCESS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • OBSERVED NO PLACE TO AIR DRY DISHWARE (COFFEE POTS) AFTER THEY ARE WASHED, RINSED, AND SANITIZED. INSTRUCTED TO PROVIDE AN AIR-DRYING AGENT AT THE THREE- COMPARTMENT SINK AND MAINTAIN.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED ONE SINK STEPPER MISSING FOR THE THREE-COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN SAID SINK STOPPER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE TWO FREEZERS IN THE FRONT AREA WITH BROKEN DOWN CARDBOARD BOXES ON TOP OF THEM. INSTRUCTED TO REMOVE THE BROKEN-DOWN CARDBOARD BOXES TO AVOID PEST/ RODENT HARBOARAGE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A LONG, FLUFFY RUG IN THE MIDDLE OF THE FLOOR OF THE WALK-IN COOLER. INSTRUCTED TO REMOVE THE RUG TO MAKE THE FLOOR SMOOTH AND EASILY CLEANBLE.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 06/22/2021, REPORT # 2521713 #38 OBSERVED A SMALL HOLE AT THE BOTTOM OF THE REAR EXIT DOOR. MUST REPAIR TO PREVENT POSSIBLE ENTRY POINT FOR PEST. #53 MUST PROVIDE AND MAINTAIN A LID FOR THE GARBAGE CAN IN THE WASHROOMS AS REQUIRED. #55 FLOORS NEED DETAIL CLEANING THROUGH OUT REAR STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED
  4. Complaint

    5 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • PREMISES HAS NO PROCEDURE OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENTS AS REQUIRED. INSTRUCTED MANAGER TO COMPLY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A SMALL HOLE AT THE BOTTOM OF THE REAR EXIT DOOR. MUST REPAIR TO PREVENT POSSIBLE ENTRY POINT FOR PEST.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN ALL FOOD DISPLAY SHELVING THROUGH OUT SELLING FLOOR AND INSIDE COOLERS TO REMOVE SPILLS AND/OR DEBRIS.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST PROVIDE AND MAINTAIN A LID FOR THE GARBAGE CAN IN THE WASH ROOMS AS REQUIRED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED DETAIL CLEANING THROUGH OUT REAR STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
  5. Complaint Re-Inspection

    6 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • FOUND WALK IN COOLER WITHOUT THERMOMETER. MUST PROVIDE.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • FOUND PRE-PACKAGED FOODS (PASTA NOODLES, CEREAL ETC.) FILLED WITH DUST.FOOD MUST BE STORED IN A CLEAN DRY LOCATION WHERE IT IS NOT EXPOSED TO DUST OR OTHER CONTAMINATION.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND STORE SHELVES FILLED WITH DUST AND FOOD RESIDUE THROUGHOUT ENTIRE STORE. MUST CLEAN SANITIZE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACK FLOW PREVENTION DEVICE ON UTILITY SINK. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED. -
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER (UNUSED SHELVES, BOXES ETC.)IN REAR STORAGE AREA. PREMISES MUST BE FREE OF UNNECESSARY ITEMS. INSTRUCTED MANAGER TO ORGANIZE AND MAINTAIN. CLUTTER PROMOTES PEST HARBORAGE.
  6. Complaint

    10 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINK IN DISH ROOM AND HADWASHING SINK LOCATED ACROSS FROM REGISTER. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-030(C).
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK LOCATED NEXT TO 3 COMPARTMENT SINK. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). NO CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • FOUND WALK IN COOLER WITHOUT THERMOMETER. MUST PROVIDE.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • FOUND PRE-PACKAGED FOODS (PASTA NOODLES, CEREAL ETC.) FILLED WITH DUST.FOOD MUST BE STORED IN A CLEAN DRY LOCATION WHERE IT IS NOT EXPOSED TO DUST OR OTHER CONTAMINATION.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO STOPPERS AT 3 COMPARTMENT SINK. MUST PROVIDE 3 STOPPERS FOR ALL 3 BASIN'S.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED PIC TO PROVIDE AND MAINTAIN AT ALL TIMES CHEMICAL TEST STRIPS TO TEST THE SANITIZING AGENT FOR THE THREE COMP SINK. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND STORE SHELVES FILLED WITH DUST AND FOOD RESIDUE THROUGHOUT ENTIRE STORE. MUST CLEAN SANITIZE AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACK FLOW PREVENTION DEVICE ON UTILITY SINK. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED. -
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER (UNUSED SHELVES, BOXES ETC.)IN REAR STORAGE AREA. PREMISES MUST BE FREE OF UNNECESSARY ITEMS. INSTRUCTED MANAGER TO ORGANIZE AND MAINTAIN. CLUTTER PROMOTES PEST HARBORAGE.
  7. Complaint

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN AND MAINTAIN FLOORS UNDER AROUND AND BEHIND EQUIPMENT ON THE SELLING FLOOR, UNDER SHELVES ON THE SELLING FLOOR, IN THE REAR STORAGE ROOM AND IN THE WALK-IN COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST CLEAN AND MAINTAIN THE INTERIORS OF ALL SINKS IN THE REAR STORAGE AREA (EXPOSED HAND SINK, THREE COMP SINK AND UTILITY SINK).
  8. Canvass Re-Inspection

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED RUST ON STORAGE RACKS THROUGHOUT THE PREMISES, INSTRUCTED TO REPAIR RACKS AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR OF ALL BEVERAGE COOLERS THROUGHOUT STORE. INSTRUCTED TO CLEAN AND MAINTAIN
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DIRTY WALLS NEAR COFFEE MACHINE AND IN REAR STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MISSING LIGHT IN FRONT OF STORE, INSTRUCTED TO REPLACE AND MAINTAIN
  9. Canvass

    8 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • OBSERVED EXPOSED HAND SINK IN REAR OBSTRUCTED AND NOT EASILY ACCESSIBLE, BEVERAGES STORED IN FRONT OF AND AROUND THE SINK. ALSO NO SOAP OR PAPER TOWELS AVAILABLE AT ABOVEMENTIONED SINK OR IN STAFF TOILET ROOM. CRITICAL VIOLATION 7-28-030.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED LIVE SMALL FLIES ON WALLS AND EQUIPMENT IN THE FRONT COUNTER AREA AND REAR STORAGE AREA OF THE PREMISES. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. CLEAN, SANITIZE AND MAINTAIN AFFECTED AREA. SERIOUS VIOLATION 7-38-020.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED RUST ON STORAGE RACKS THROUGHOUT THE PREMISES, ALSO DISCONTINUE USE OF CARDBOARD THROUGHOUT STORE. INSTRUCTED TO REPAIR RACKS AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED DUST AND DEBRIS ON THE COFFEE POT AND CAPPUCINO MACHINE IN THE FRONT OF THE STORE, ALSO CLEAN INTERIOR OF ALL BEVERAGE COOLERS THROUGHOUT STORE. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED BROKEN FLOOR TILES IN FRONT OF REACH IN BEVERAGE COOLERS IN REAR, DIRTY FLOORS AND FLOOR CORNERS THROUGHOUT PREMISES. INSTRUCTRED TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DIRTY WALLS NEAR COFFEE MACHINE AND IN REAR STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MISSING LIGHT IN FRONT OF STORE, INSTRUCTED TO REPLACE AND MAINTAIN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED REAR STORAGE AREA WITH EXCESSIVE CLUTTER. INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE. CLEAN, ORGANIZE AND MAINTAIN.
  10. Canvass

    0 infractions