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Cosmic Pizza & Donair

9817 Winterburn Road NW Edmonton AB T5T 7P6 · Food - General

Official record from Alberta →

Inspection summary

Cosmic Pizza & Donair has been inspected 2 times by Alberta Health Services (Environmental Public Health) since August 11, 2026. The most recent inspection, on September 22, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on August 11, 2026. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on September 22, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • The door was fixed but not in good working at the time of inspection. Install self-closing devices washroom doors and ensure that doors are maintained in good repair and kept closed at all times, except when necessary for entry and exit. This measure is required to help to maintain sanitary conditions within the facility and to ensure food safety.Violations cited on August 11, 2026: The staff washroom door at the back is kept open. Please add self-closing option to the doors and ensure the doors are kept closed at all times.
  2. Initial Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Packing materials are stored on the topmost rack of a shelf in the washroom. All food and utensils including food packing materials must to stored protecting them from potential contamination. The operator moved the packing materials away from the washroom shelf.
    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • The staff washroom door at the back is kept open. Please add self-closing option to the doors and ensure the doors are kept closed at all times.

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