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Ellscott Community Hall

SW 01-64-20 W4 County of Athabasca AB · Food - General

2 inspections

  1. Risk Management Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1.The caulking behind the small sinks counter is noted to be coming apart.2.Floors under the bar counter and beside the cooler in the bar area are worn off and are not smooth and easily cleanable.1.Ensure that the counter seals in this area are repaired to be smooth and easily cleanable. 2.Ensure that the floors are repaired to be smooth and easily cleanable.
  2. Monitoring Inspection

    4 infractions

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • The dishwasher sanitizing temperature is measured to be at 38 degrees Celsius. Ensure that the dishwasher is repaired to maintain temperature at 71 degrees Celsius. Dishwasher must not be used until the temperature is verified. Facility will be putting a sign on the dishwasher to advise that it is not to be used. Facility has a three compartment sink that can be used to wash dishes.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Hand washing soap is not available at the bar sink.Ensure that handwashing soap is made available at the sink.
    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • A fly tap hanging near the kitchen area is noted to be covered with dead flies.Fly tape needs to be regularly replaced when covered with flies.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1.The caulking behind the small sinks counter is noted to be coming apart.2.Floors under the bar counter and beside the cooler in the bar area are worn off and are not smooth and easily cleanable.1.Ensure that the counter seals in this area are repaired to be smooth and easily cleanable. 2.Ensure that the floors are repaired to be smooth and easily cleanable.