Fusions Bistro
10163 DURHAM, PUGWASH · Food Establishment
1 inspection
- Inspection
2 infractions
- 37(1) If directed by an inspector, a food establishment must maintain records that demonstrate the quality assurance system used to ensure food safety in the processing or preparation of a food.
- Maintain temperature logs for all cold holding units to monitor storage temperatures of food. Maintain temperature logs for dishwasher rinse cycle to monitor sanitizing temperature.
- 8(2) A permit must be posted in a conspicuous location in the food establishment.
- Food Establishment permit must be posted in view of the public.
- 37(1) If directed by an inspector, a food establishment must maintain records that demonstrate the quality assurance system used to ensure food safety in the processing or preparation of a food.