Gather
223 Oceanview Drive, Daajing Giids (Queen Charlotte), V0T 1S0 · Restaurant
Inspection summary
Gather has been inspected 2 times by Northern Health Authority since June 16, 2022. The most recent inspection, on April 10, 2025, recorded 2 infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times on April 10, 2025. For example:
209 - Food not protected from contamination [s. 12(a)]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine Inspection
2 infractions
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Foods were left uncovered and open to contamination. Brussel sprouts next to the deep fryer were left open to the air. (Public Health Significance): Contamination of food from contact with objects, people, pests or chemicals can cause serious illness.
- Corrective Action: Cover or otherwise protect all foods from airborne contaminants, drips from raw foods, and contact with objects and staff. Add a lid to the brussel sprouts until they are to be cooked.
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Various implements used a scoops are left in product for ongoing use including ingredient bins Scoops were found in bins for sugar and flour at time of inspection. (Public Health Significance): Improper scoops and scoop storage exposes items to bare hand contact and potential contamination.
- Corrective Action: Store scoops so that foods are not exposed to the handles or bare hand contact. Store food scoops in a sanitary manner and clean and sanitize them regularly.
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions