HARV'S DINER RESTAURANT
619 Pitt Street, Cornwall, Ontario, K6J 3R8 · Restaurant
4 inspections
- Required
6 infractions
- Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
- Food contact surfaces properly designed, constructed, installed and maintained
- Proper use and storage of clean utensils (including single service utensils)
- The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair
- Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
- Mechanical ventilation operable where required
- Required
5 infractions
- Food contact surfaces washed/rinsed/sanitized after each use
- Food protected from potential contamination and adulteration
- The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair
- Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
- Mechanical ventilation operable where required
- Required
4 infractions
- Proper use and storage of clean utensils (including single service utensils)
- The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair
- Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
- Mechanical ventilation operable where required
- Required
4 infractions
- Food contact surfaces properly designed, constructed, installed and maintained
- The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair
- Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
- Mechanical ventilation operable where required