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HOMAN GAS & MINI MART

43 N HOMAN BLVD, CHICAGO, IL 60624 · Grocery Store

5 inspections

  1. Canvass

    0 infractions

  2. Canvass

    0 infractions

  3. Complaint Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • BROKEN FRONT DOUBLE PANES WINDOWS IN THE UNUSED PHONE STORE MUST REPLACE. NOTE THE STREET SIDE WINDOWS PANES ARE BROKEN. SOME OF THE INSIDE WINDOW PANES ARE CRACKED.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN: WINDOW SILLS, ALL SHIELVING UNITS , REACH IN COOLER VENTS, MOPSINK, HANDSINK IN TOILET ROOM, ICE CREAM FREEZER, COUNTERTOPS, LIGHT SHIELD, GARBAGE CANS, GLASS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FLOORS UNDER, AROUND, ALONG WALLBASES THROUGHOUT PREMISES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE STAINED CEILING TILES, MUST SEAL: ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILING, MUST REPLACE OR MUST CLEAN AND PAINT: WALLS THROUGHOUT PREMISES.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ELEVATE ALL ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT. ALSO REMOVE ALL THE CLUTTER IN THE BOTH STORE ROOMS.(ONE STOREROOM IS A UNUSED PHONE STORE). MUST CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
  4. Complaint

    6 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • FOUND TWO LARGE STANDING ICE MACHINES WITH BLACK SUBSTANCE AND RUST INSIDE THE UNITS. FOOD NOT PROTECTED.SERIOUS CITATION GIVEN 7-38-005(A). BOTH ICE MACHINES ARE NOW TAGGED. WHEN BOTH ICE MACHINES ARE CLEAN AND SANITIZED FAX A LETTER TO THE DEPT. OF PUBLIC HEALTH 312- 746-4240 AND A INSPECTOR WILL COME BACK HERE AND REMOVE THE TAGS.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • THE FRONT DOOR NOT TIGHT FITTING OR RODENT PROOFED. HAS A ONE FOURTH GAP AT THE BOTTOM OF THE DOOR, ALSO NO PEST CONTROLRECIEPT OR LOG BOOK ON SITE. SERIOUS CITATION GIVEN 7-38-020. MUST PROVIDE A UP TO DATE RECIEPT AND A LOG BOOK FROM PEST CONTROL COMPANY.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN: WINDOW SILLS, ALL SHIELVING UNITS , REACH IN COOLER VENTS, MOPSINK, HANDSINK IN TOILET ROOM, ICE CREAM FREEZER, COUNTERTOPS, LIGHT SHIELD, GARBAGE CANS, GLASS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FLOORS UNDER, AROUND, ALONG WALLBASES THROUGHOUT PREMISES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE STAINED CEILING TILES, MUST SEAL: ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILING, MUST REPLACE OR REPAIR: WORNN DOOR SWEEP ON REAR DOOR, FRONT DOOR NOT TIGHT FITTING ALONG TOP. MUST CLEAN AND PAINT: WALLS THROUGHOUT.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ELEVATE: ARTICLES OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT. ALSO REMOVE ALL THE CLUTTER IN THE BOTH STORE ROOMS.(ONE STOREROOM IS A UNUSED PHONE STORE). MUST CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
  5. Complaint

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN STORAGE SHELF FRONT DRY STORAGE, AND IN COOLER WALK IN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER AND AROUND ALL STORAGE, AND EQUIPMENT.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN ALL FRONT LIGHT SHIELDS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED SOME CLUTTER IN REAR AND SIDE STORAGE ROOM INSTRUCTED TO REMOVE ITEMS NOT BEING USED.