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Husky Restaurant and Truck Stop

379 Government St, Dryden ON P8N 2Z5 · Food Premises Disclosure

12 inspections

  1. Follow-up

    2 infractions

    • Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
    • Floors, walls, and ceilings clean and in good repair
  2. Required

    2 infractions

    • Food is held at 4°C (40°F) or less
    • Floors, walls, and ceilings clean and in good repair
  3. Required

    2 infractions

    • Floors, walls, and ceilings clean and in good repair
      • Ensure floors are kept clean and in good repair
      • Ensure walls are kept clean and in good repair
    • General housekeeping is satisfactory
      • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
  4. Follow-up

    0 infractions

  5. Required

    2 infractions

    • Adequate number of handwashing stations conveniently located and kept adequately supplied
      • Provide paper towels in a dispenser in close proximity to the handwashing station in the food preparation area
    • General housekeeping is satisfactory
  6. Required

    1 infraction

    • General housekeeping is satisfactory
      • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
  7. Required

    1 infraction

    • General housekeeping is satisfactory
      • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
  8. Required

    3 infractions

    • Adequate number of handwashing stations conveniently located and kept adequately supplied
      • Provide soap in a dispenser in close proximity to the handwashing station in the food preparation area
    • Sanitary maintenance and provision of required supplies in staff / public washroom facilities
      • Facilities must be kept in clean and sanitary condition, properly equipped, and in good repair at all times
    • General housekeeping is satisfactory
      • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
  9. Required

    1 infraction

    • Floors, walls, and ceilings clean and in good repair
      • Ensure ceilings are kept clean and in good repair
  10. Follow-up

    1 infraction

    • Lighting adequate for food preparation and cleaning
      • Lights must be covered or have shatterproof bulbs
  11. Required

    4 infractions

    • Food protected from potential contamination and adulteration
      • Ensure all food is protected from potential contamination and adulteration
    • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
      • Ensure all surfaces are clean and maintained in good repair
    • Lighting adequate for food preparation and cleaning
      • Provide adequate lighting for food preparation and cleaning
    • General housekeeping is satisfactory
  12. Required

    1 infraction

    • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
      • Ensure all surfaces are clean and maintained in good repair