IMO POCHA
1621 E OLIVE WAY, Seattle, WA 98102 · Restaurant (Seating 13-50)
6 inspections
- Routine Inspection/Field Review
2 infractions
- 3000 - Proper thawing methods used
- BLUE
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Return Inspection
0 infractions
- Routine Inspection/Field Review
5 infractions
- 0600 - Adequate handwashing facilities
- RED
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2300 - Proper consumer advisory posted for raw or undercooked foods
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
2 infractions
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 0600 - Adequate handwashing facilities
- RED
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods