INGRAHAM HIGH SCHOOL KITC

1819 N 135TH ST, Seattle, WA 98133 · Restaurant (School Lunch Program)

41 inspections

1. Routine Inspection/Field ReviewOct 7, 2025

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
2. Routine Inspection/Field ReviewFeb 26, 2025

   0 infractions

3. Routine Inspection/Field ReviewSep 30, 2024

   0 infractions

4. Routine Inspection/Field ReviewFeb 12, 2024

   2 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Routine Inspection/Field ReviewOct 17, 2023

   0 infractions

6. Routine Inspection/Field ReviewFeb 28, 2023

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
7. Routine Inspection/Field ReviewApr 20, 2022

   0 infractions

8. Routine Inspection/Field ReviewNov 1, 2021

   0 infractions

9. Routine Inspection/Field ReviewSep 30, 2019

   0 infractions

10. Routine Inspection/Field ReviewJan 23, 2019

    0 infractions

11. Routine Inspection/Field ReviewOct 22, 2018

    0 infractions

12. Routine Inspection/Field ReviewApr 24, 2018

    0 infractions

13. Routine Inspection/Field ReviewSep 28, 2017

    0 infractions

14. Routine Inspection/Field ReviewJan 26, 2017

    0 infractions

15. Routine Inspection/Field ReviewOct 11, 2016

    0 infractions

16. Routine Inspection/Field ReviewJun 13, 2016

    0 infractions

17. Routine Inspection/Field ReviewMar 16, 2016

    0 infractions

18. Routine Inspection/Field ReviewApr 21, 2015

    0 infractions

19. Routine Inspection/Field ReviewOct 21, 2014

    0 infractions

20. Routine Inspection/Field ReviewFeb 24, 2014

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
21. Routine Inspection/Field ReviewOct 15, 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Routine Inspection/Field ReviewFeb 12, 2013

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
23. Routine Inspection/Field ReviewMay 14, 2012

    0 infractions

24. Routine Inspection/Field ReviewMar 19, 2012

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
25. Routine Inspection/Field ReviewDec 8, 2011

    0 infractions

26. Routine Inspection/Field ReviewSep 13, 2011

    0 infractions

27. Routine Inspection/Field ReviewJan 10, 2011

    2 infractions

    • 2500 - Toxic substances properly identified,...
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
28. Routine Inspection/Field ReviewSep 23, 2010

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
29. Routine Inspection/Field ReviewFeb 5, 2010

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
30. Routine Inspection/Field ReviewNov 3, 2009

    0 infractions

31. Routine Inspection/Field ReviewMay 5, 2009

    0 infractions

32. Routine Inspection/Field ReviewMar 18, 2009

    0 infractions

33. Consultation/Education - FieldNov 4, 2008

    0 infractions

34. Routine Inspection/Field ReviewJun 2, 2008

    0 infractions

35. Routine Inspection/Field ReviewMar 10, 2008

    0 infractions

36. Routine Inspection/Field ReviewNov 26, 2007

    0 infractions

37. Consultation/Education - FieldApr 16, 2007

    0 infractions

38. Routine Inspection/Field ReviewJan 9, 2007

    0 infractions

39. Routine Inspection/Field ReviewDec 14, 2006

    0 infractions

40. Consultation/Education - FieldDec 14, 2006

    0 infractions

41. Routine Inspection/Field ReviewApr 6, 2006

    0 infractions