KOREANA RESTAURANT
711 SOMERSET ST W OTTAWA ON K1R 6P5 · Food Safety
2 inspections
- Follow-up inspection
1 infraction
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
- Routine inspection
4 infractions
- Cloths and towels used for cleaning, drying or polishing utensils or cleaning food contact surfaces are in good repair, clean and used for no other purpose.
- All food shall be protected from contamination and adulteration.
- Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
- Food processed in a manner that makes the food safe to eat.