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LA TRAILITA

5940 W DIVERSEY AVE, CHICAGO, IL 60639 · Restaurant

11 inspections

  1. Canvass

    0 infractions

  2. Non-Inspection

    0 infractions

  3. Non-Inspection

    0 infractions

  4. Non-Inspection

    0 infractions

  5. Non-Inspection

    0 infractions

  6. Non-Inspection

    0 infractions

  7. Canvass Re-Inspection

    4 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 MUST PROVIDE A COMPLETE CLEAN UP SUPPLY KIT ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS AS LISTED IN YOUR CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 OBSERVED RIPPED WINDOW SCREENS IN THE FRONT PREP AREA. MANAGEMENT INSTRUCTED TO REPAIR THE WINDOWS SCREENS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-602.13 DETAIL CLEAN THE INTERIOR OF THE DEEP FRYER AND THE STEAM TABLE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 NO SELF-CLOSING DOOR DEVICE WAS PROVIDED ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE.
  8. Canvass Re-Inspection

    7 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT. PRIORITY FOUNDATION 7-38-005.
    • 35. APPROVED THAWING METHODS USED
      • 3-501.13 OBSERVED A BOX OF BEEF INTESTINES THAWING ON TOP OF THE PREP TABLE IN THE REAR PREP AREA. MANAGEMENT INSTRUCTED TO PROPERLY THAW FROZEN FOODS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 OBSERVED RIPPED WINDOW SCREENS IN BOTH THE FRONT AND REAR PREP AREAS. MANAGEMENT INSTRUCTED TO REPAIR THE WINDOWS SCREENS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-602.13 DETAIL CLEAN THE PREP TABLES, INTERIOR OF DEEP FRYERS, STEAM TABLE, INTERIOR OF PREP COOLERS, STORAGE SHELVES AND WIRE STORAGE RACKS.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 NO SELF-CLOSING DOOR DEVICE WAS PROVIDED ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 CLEAN THE FLOOR UNDERNEATH THE COOKING EQUIPMENT WITH HEAVY GREASE ACCUMULATION. CLEAN THE WALLS OF THE FRONT PREP AREA WITH FOOD STAINS AND DEBRIS.
  9. Canvass

    7 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
    • 35. APPROVED THAWING METHODS USED
      • OBSERVED A BOX OF BEEF INTESTINES THAWING ON TOP OF THE PREP TABLE IN THE REAR PREP AREA. MANAGEMENT INSTRUCTED TO PROPERLY THAW FROZEN FOODS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED RIPPED WINDOW SCREENS IN BOTH THE FRONT AND REAR PREP AREAS. MANAGEMENT INSTRUCTED TO REPAIR THE WINDOWS SCREENS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • DETAIL CLEAN THE PREP TABLES, INTERIOR OF DEEP FRYERS, STEAM TABLE, INTERIOR OF PREP COOLERS, STORAGE SHELVES AND WIRE STORAGE RACKS.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO SELF-CLOSING DOOR DEVICE WAS PROVIDED ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • CLEAN THE FLOOR UNDERNEATH THE COOKING EQUIPMENT WITH HEAVY GREASE ACCUMULATION. CLEAN THE WALLS OF THE FRONT PREP AREA WITH FOOD STAINS AND DEBRIS.
  10. License Re-Inspection

    0 infractions

  11. License

    6 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. VIOLATION#7-38-012(a) pf
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN UP POLICY.INSTRUCTED MANAGEMENT TO CREATE A CLEAN-UP POLICY. VIOLATION PF--7-38-010
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 15 FLYING INSECTS AT FOOD PREP AREA AND DINING AREA.INSTRUCTED MANAGEMENT TO CONTACT THEIR PEST CONTROL OPERATOR TO REMEDY THE SITUATION. VIOLATION PF 7-38-020(a)
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • INADEQUATE WATER PRESSURE AT EXPOSED HANDSINKS AND WASHBOWL IN RESTROOM INSTRUCTED MANAGEMENT TO BRING UP THE WATER PRESSURE AT THESE SINKS. VIOLATION PF 7-38-030(c)
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED LIGHT SHIELDS MISSING ON LIGHTS OVER FOOD PREP AREAS. INSTRUCTED MANAGEMENT TO INSTALL SHIELDS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO FOOD ALLERGEN CERTIFICATE ON SITE.INSTRUCTED MANAGEMENT TO HAVE FOOD ALLERGEN CERTIFICATE BY NEXT INSPECTION. VIOLATION PF