Leyla Shawarma
2639B Quadra Street, Victoria, BC, V8T 4E3 · Food Premises
1 inspection
- Routine
4 infractions
- Improper Sanitary Facilities
- Hand sinks missing soap and paper towels.
- Ensure hand sinks are fully supplied at all times.
- Improper Construction / Maintenance of Establishment
- Ceiling panel missing near back walk in cooler.
- Place ceiling panel back so that it is in good repair.
- Food Safety Plan/Sanitation Plan
- Baklavas are sold to the public (new menu item not approved in food safety plan).
- Staff/owner to submit updated food safety plan prior to selling new items (approved by EHO).
- Operations and Maintenance/Other
- No temperature log available.
- Operator to measure and record cold holding and hot holding temperatures and sanitizer concentration daily in a logbook. Comments Routine inspection conducted alongside owner. Coolers at 4°C or less, freezers at -18°C or less and hot foods at greater than 60°C. Surface sanitizer at 200 ppm quats, test strips available. Three compartment sink available with hot and cold water. Low temperature dishwasher sanitizing at 50 ppm chlorine. FoodSafe certified staff onsite. Facility is clean, no signs of pest activity.
- Improper Sanitary Facilities