Lolo and Lola - Events
531 3 Street SE Medicine Hat AB T1C 0H6 · Food - Special Event
2 inspections
- Demand Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- There was no food grade sanitizer present.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Hot holding measured 28 degrees C. it had not been running for very long. Operator was told to reheat food held in the unit.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- There was no temporary handwashing station or supplies.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Risk Management Inspection
0 infractions