MANELAND HAIR SALON
261 LAURIER AVE E OTTAWA ON K1N 6P7 · Personal Services
4 inspections
- Follow-up inspection
4 infractions
- Every operator shall keep records as required.
- All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Clean and disinfect equipment between each client.
- Clean and sterilize equipment between each client.
- Clean reusable equipment with detergent, rinse with clean water, and air dry prior to disinfection.
- Use a low-level disinfectant on non-critical equipment that only comes into contact with intact skin or hair.
- Use an intermediate-level disinfectant on non-critical equipment that may come into contact with non-intact skin, but does not include mucous membranes.
- Use a high-level disinfectant on semi-critical equipment that comes into contact with mucous membranes or non-intact skin but does not penetrate the skin.
- Use high-level disinfectant at a minimum on semi-critical equipment that holds, manipulates, or contacts critical equipment.
- Use a single-use cover or barrier on any equipment that cannot be readily cleaned and disinfected or sterilized, and is not introduced into the body or body cavities. Between each client, remove and discard the single-use cover, then clean and disinfect equipment surfaces with low-level disinfectant.
- Failure to comply may result in legal action.
- Disinfectants are approved and used appropriately.
- Provide appropriate disinfectant products for use in the setting.
- Follow contact time and directions for use as specified in the manufacturer's instructions.
- Failure to comply may result in legal action.
- Records stored at setting for one year, and off-site for an additional two years, or until services cease.
- Routine inspection
4 infractions
- Every operator shall keep records as required.
- DISINFECTION RECORDS: Facility must maintain the following records for disinfection: (1) name of disinfectant; (2) concentration of the disinfectant; (3) date that the disinfectant was prepared; and (4) date that the disinfectant was discarded.
- ACCIDENTAL EXPOSURES: Facility must maintain the following records for accidental exposures: (1) date of exposure; (2) type of service provided when exposure occurred; (3) part of the body that was exposed to blood or bodily fluids; (4) name and contact information of the person providing the procedure when the exposure occurred; (5) the action taken by the service provider; and (6) the name and contact information of the person who was exposed.
- Failure to comply may result in legal action.
- Disinfectants are approved and used appropriately.
- Follow contact time and directions for use as specified in the manufacturer's instructions.
- 70-90% ethyl or isopropyl alcohol to be used to soak equipment in covered container for at least 10 minutes. Alcohol is single-use and to be discarded following use. Alcohol is not permitted as a surface disinfectant.
- Bleach solution must be prepared daily.
- High-level bleach solution (5000ppm): To prepare, mix 125mL bleach and fill water to 1 litre. Soak equipment or apply to clean surfaces for 10 minutes.
- Intermediate-level bleach solution (1000ppm): To prepare, mix 20mL bleach and fill water to 1 litre. Soak equipment for 10 minutes.
- Failure to comply may result in legal action.
- All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Clean and disinfect equipment between each client.
- Clean and sterilize equipment between each client.
- Clean reusable equipment with detergent, rinse with clean water, and air dry prior to disinfection.
- Use high-level disinfectant at a minimum on semi-critical equipment that holds, manipulates, or contacts critical equipment.
- Clean and sterilize critical reusable equipment that comes into contact with blood, bodily fluids, or penetrates mucous membranes and/or non-intact skin.
- Use a single-use cover or barrier on any equipment that cannot be readily cleaned and disinfected or sterilized, and is not introduced into the body or body cavities. Between each client, remove and discard the single-use cover, then clean and disinfect equipment surfaces with low-level disinfectant.
- Failure to comply may result in legal action.
- Records stored at setting for one year, and off-site for an additional two years, or until services cease.
- Records must be maintained on-site for at least one year after they are created.
- Records must be maintained in a readily available secure location for at least two years after they have been removed from the personal service setting (or until services cease).
- Records must be provided to a Public Health Inspector upon request.
- Failure to comply may result in legal action.
- Every operator shall keep records as required.
- Routine inspection
3 infractions
- Disinfection records are kept.
- Equipment is maintained in good sanitary condition and in accordance with the manufacturers instructions.
- Equipment must be maintained in good repair and in a sanitary condition.
- Equipment must be maintained in accordance with the manufacturers instructions.
- Equipment must be maintained in accordance with the directions of the public health inspector.
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Reusable equipment must be cleaned and disinfected or sterilized between each use.
- Reusable equipment must be covered with a single-use disposable cover that shall be discarded immediately after each use.
- Routine inspection
4 infractions
- Products used are stored and dispensed in a manner that prevents contamination.
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Disinfectants used in a personal service setting are approved and appropriately used.
- Operator provided written notice of reconstruction or renovation.