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Mann Lake Golf Course

SE 10-60-7 W4 St. Paul County AB · Food - General

6 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The thermometer in the refrigeration unit was not functional.A functional thermometer must be installed and maintained in the refrigeration unit to accurately monitor cooler temperatures. Cooler temperatures will be monitored regularly to ensure they are maintained at 4 °C or below at all times
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were observed to have expired in June 2025.Ensure you have a valid chlorine test strips to determine effective sanitizer concentration.Send us a photo once new ones are obtained.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Food permit on display was expired - March 2026.New food handling permit was available, and operator indicated that it would be printed and displayed.
  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    0 infractions

  6. Monitoring Inspection

    0 infractions