MCDONALD'S #5618
17431 SE 272ND ST, COVINGTON, WA 98042 · Restaurant (Seating 51-150)
37 inspections
- Routine Inspection/Field Review
2 infractions
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 1900 - No room temperature storage; proper use of time as a control
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Return Inspection
0 infractions
- Return Inspection
1 infraction
- 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
- RED
- 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
- Routine Inspection/Field Review
1 infraction
- 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
- RED
- 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 0200 - Food Worker Cards current for all food...
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
2 infractions
- 0200 - Food Worker Cards current for all food...
- RED
- 0600 - Adequate handwashing facilities
- RED
- 0200 - Food Worker Cards current for all food...
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 0200 - Food Worker Cards current for all food...
- RED
- 0200 - Food Worker Cards current for all food...
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 0200 - Food Worker Cards current for all food...
- RED
- 0200 - Food Worker Cards current for all food...
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 0200 - Food Worker Cards current for all food...
- RED
- 0200 - Food Worker Cards current for all food...