Mexquisite
D426 - 12445 Lake Fraser Drive SE Calgary AB T2J 7A4 · Food - General
4 inspections
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Basque cheesecakes are stored at room temperature, in single-use containers.-all perishable foods must be stored at 4Celsius or less. Cheesecake is a perishable food product.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- No thermometer observed in stand-up cooler in the kitchen.**Please ensure thermometer is present in the cooler at all times to monitor ambient temperature.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- **Corrected**Chlorine sanitizer bucket measured 50 ppm. - Operator remade the chlorine sanitizer solution and tested 100 ppm. **Ensure chlorine sanitizer solution is maintained at 100 ppm at all times.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- No thermometer observed in stand-up cooler in the kitchen.**Please ensure thermometer is present in the cooler at all times to monitor ambient temperature.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- **Corrected**Hand soap was not available at hand sink. - Operator acquired the hand soap during inspection. **Please ensure hand soap is available at hand sink at all times for hand washing.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?