MHK SUSHI WESTBORO

283 RICHMOND RD OTTAWA ON K2J 4Z7 · Food Safety

3 inspections

1. Routine inspectionNov 15, 2024

   0 infractions

2. Routine inspectionJul 12, 2024

   3 infractions

   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
   • Every food premise shall be provided with employee hand washing stations.
   • Operators of a food premise shall ensure that food handlers in the food premise wash their hands, not contaminate the food, and be free of infectious diseases.
3. Routine inspectionApr 5, 2024

   1 infraction

   • Food processed in a manner that makes the food safe to eat.