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MINISTRY OF COFFEE

1013 WELLINGTON ST W OTTAWA ON K1K 4C1 · Food Safety

5 inspections

  1. Complaint-based inspection

    0 infractions

  2. Complaint-based inspection

    0 infractions

  3. Complaint-based inspection

    0 infractions

  4. Follow-up inspection

    1 infraction

    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
  5. Routine inspection

    3 infractions

    • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
    • Every food premise ensures that sanitary facilities are maintained in accordance with the design, construction and installation requirements in Ontario Regulation 332/12, is properly equipped and in good repair.
    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.