MOJI CORP

1313 156TH AVE NE STE 125, BELLEVUE, WA 98007 · Restaurant (Seating 0-12)

22 inspections

1. Routine Inspection/Field ReviewAug 22, 2025

   3 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4700 - Garbage, refuse properly disposed; facilities maintained
     • BLUE
2. Routine Inspection/Field ReviewFeb 28, 2025

   4 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 3500 - Employee cleanliness and hygiene
     • BLUE
   • 4900 - Adequate ventilation; lighting; designated areas used
     • BLUE
   • 0400 - Hands washed as required
     • RED
3. Routine Inspection/Field ReviewNov 21, 2024

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
4. Routine Inspection/Field ReviewDec 1, 2023

   3 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4900 - Adequate ventilation; lighting; designated areas used
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
5. Return InspectionJun 7, 2023

   2 infractions

   • 3500 - Employee cleanliness and hygiene
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
6. Routine Inspection/Field ReviewMay 25, 2023

   3 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
7. Routine Inspection/Field ReviewMay 6, 2022

   0 infractions

8. Routine Inspection/Field ReviewFeb 22, 2021

   0 infractions

9. Routine Inspection/Field ReviewOct 12, 2020

   0 infractions

10. Routine Inspection/Field ReviewFeb 26, 2020

    0 infractions

11. Routine Inspection/Field ReviewJul 29, 2019

    0 infractions

12. Routine Inspection/Field ReviewMay 23, 2019

    0 infractions

13. Routine Inspection/Field ReviewDec 13, 2018

    0 infractions

14. Routine Inspection/Field ReviewMar 27, 2018

    0 infractions

15. Routine Inspection/Field ReviewJul 20, 2017

    0 infractions

16. Routine Inspection/Field ReviewFeb 13, 2017

    3 infractions

    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
17. Consultation/Education - FieldDec 7, 2016

    0 infractions

18. Routine Inspection/Field ReviewJun 13, 2016

    2 infractions

    • 3600 - Proper eating, tasting, drinking, or tobacco use
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
19. Routine Inspection/Field ReviewFeb 1, 2016

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
20. Routine Inspection/Field ReviewAug 3, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
21. Return InspectionMar 18, 2015

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
22. Routine Inspection/Field ReviewMar 11, 2015

    7 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 1600 - Proper cooling procedure
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED