Not Too Shabby

3 1812 Simcoe St N, Oshawa ON L1G 4Y2 · Food Safety Inspections

2 inspections

1. RoutineFeb 24, 2026

   0 infractions

2. RoutineOct 16, 2025

   4 infractions

   • Thermometers used to verify food preparation and storage temperatures
     • * Fail to provide thermometer in temperature controlled room / equipment used to store potentially hazardous foods
     • Operator to provide accurate and easily readable indicating thermometers in temperature controlled rooms/equipment used for storage of potentially hazardous foods
   • Hand washing basin with supplies of hot and cold water, soap in a dispenser and single-use towels
     • * Fail to provide hot and cold water for hand washing in food preparation area
     • Operator to ensure hand washing basins are adequately supplied
   • Minimum of 1 Certified Food Handler per hour of operation?
     • * Fail to provide proof of a certified food handler certificate
     • Operator to provide proof of a certified food handler certificate
   • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
     • * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
     • Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair