Skip to content
Loading map…

N.P.L.K. Nail & Spa

3 44 Manitoba St, Bracebridge ON P1L 1S1 · Personal Service Settings - Nails

3 inspections

  1. Routine

    2 infractions

    • Equipment is kept in a clean and sanitary manner.
      • Used equipment not maintained in good repair and/or sanitary condition.
    • Approved disinfectants are provided and used appropriately.
      • Failed to ensure disinfectants used are accompanied by a Health Canada drug identification number (DIN) or natural product number (NPN).
  2. Follow-up

    3 infractions

    • Adequate cleaning and disinfecting sinks are provided.
      • Failed to ensure sink has adequate counter space to prepare equipment for use and re-use.
    • Products are used and stored appropriately.
      • Failed to ensure every product used is stored and dispensed in manner which prevents contamination.
    • Personal Services meet the additional requirements of the Infection Prevention and Control Best Practices guideline.
      • Failed to follow additional infection prevention and control measures as outlined in the best practices guidance documents.
  3. Routine

    7 infractions

    • Personal services occur in appropriate spaces with adequate storage.
      • Failed to ensure adequate storage space for necessary equipment and supplies.
    • The setting is kept in a clean and sanitary manner.
      • Floor, wall, ceiling, fixture or furniture not maintained in sanitary condition.
    • Equipment is kept in a clean and sanitary manner.
      • Used equipment not maintained in good repair and/or sanitary condition.
    • Appropriate use of single-use equipment/instruments.
      • Single-use equipment and/or instrument not discarded immediately after use.
    • Approved disinfectants are provided and used appropriately.
      • Failed to ensure disinfectants are used per manufacturer's instructions or in the absence of manufacturer's instructions, failed to follow direction given by public health.
    • Products are used and stored appropriately.
      • Failed to ensure every product used is stored and dispensed in manner which prevents contamination.
    • Proper health and hygiene of the personal service worker.
      • Operator failed to ensure service provider cleans hands to remove visible soil and to kill transient microorganisms before and after providing personal service.