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ONEIDA GRAND EVENT CENTRE AND BISTRO

2 Elizabeth Drive, Iroquois, Ontario, K0E 1K0 · Restaurant

3 inspections

  1. Required

    2 infractions

    • Food protected from potential contamination and adulteration
    • Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
  2. Follow-up

    1 infraction

    • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
  3. Required

    4 infractions

    • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
    • Sanitary maintenance of and provision of required supplies in staff/public washroom facilities
    • Food contact surfaces washed/rinsed/sanitized after each use
    • Handwashing stations are provided, adequately supplied and used only for the handwashing of employees