ORIGINAL VAN ASSELT
7201 BEACON AVE S, SEATTLE, WA 98108 · Restaurant (School Lunch Program)
20 inspections
- Routine Inspection/Field Review
1 infraction
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- Routine Inspection/Field Review
2 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4900 - Adequate ventilation; lighting; designated areas used
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
1 infraction
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 0400 - Hands washed as required
- RED
- 4100 - Warewashing facilities properly installed, maintained, used;
- Routine Inspection/Field Review
1 infraction
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- Routine Inspection/Field Review
3 infractions
- 3600 - Proper eating, tasting, drinking, or tobacco use
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 1900 - No room temperature storage; proper use of time as a control
- RED
- 3600 - Proper eating, tasting, drinking, or tobacco use
- Return Inspection
0 infractions
- Routine Inspection/Field Review
4 infractions
- 3000 - Proper thawing methods used
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 2500 - Toxic substances properly identified, stored, used
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
1 infraction
- 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
- RED
- 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
- Routine Inspection/Field Review
3 infractions
- 3000 - Proper thawing methods used
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 0900 - Proper washing of fruits and vegetables
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions