Osmow's Shawarma
10009 170 Street Edmonton AB T5P 4R5 · Food - General
4 inspections
- Demand Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- - Front of the house/cookline - additional cleaning under grill and hard to reach areas (observed accumulation of debris and grease).- Front of the house - black shelving with take out packaging.
- 23. Is the facility maintained in a clean and sanitary condition?
- Monitoring Inspection
4 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Walk in cooler - observed stainless steel insert of packaged raw meat stored above ready to eat food items such as pickles.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Designated handsink in kitchen - observed a green cleaning scrubber in the sink and a stainless steel trolley in front of it.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Observed dried up food debris on a knife held on magnetic holder in the kitchen.
- 23. Is the facility maintained in a clean and sanitary condition?
- - Front of the house/cookline - additional cleaning under grill and hard to reach areas (observed accumulation of debris and grease).- Front of the house - black shelving with take out packaging.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Demand Inspection
0 infractions
- Monitoring Inspection
0 infractions