Papa Murphy’s
120 - 2121 194 Avenue SE Calgary AB T2X 5B1 · Food - General
2 inspections
- Monitoring Inspection
4 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Chopped pineapple, cheddar cheese and sauce marinara were left in the cans after opening, located in walk in cooler.Requirement:Transfer food to food grade glass/plastic/stainless steel containers after opening the cans.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Paper dispensers located at hand washing sink in prep area and in dish washing area were empty.Requirement:Provide paper towels in the dispensers.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Access to hand washing sink was blocked with a chair kept in front of the sink in the prep area.Requirement:Ensure that access to hand washing sink is not blocked at any time.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- No pest control records were available on site.Requirement:Maintain pest control records on monthly basis.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Initial Inspection
0 infractions