Pike Brewing Company Pike Fish Bar.

1415 1ST AVE, SEATTLE, WA 98101 · Restaurant (Seating 51-150)

11 inspections

1. Return InspectionJul 31, 2025

   0 infractions

2. Routine Inspection/Field ReviewJul 21, 2025

   5 infractions

   • 3600 - Proper eating, tasting, drinking, or tobacco use
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0400 - Hands washed as required
     • RED
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
     • RED
3. Routine Inspection/Field ReviewDec 17, 2024

   0 infractions

4. Routine Inspection/Field ReviewAug 12, 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Consultation/Education - FieldMar 19, 2024

   0 infractions

6. Routine Inspection/Field ReviewMar 10, 2023

   1 infraction

   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
7. Routine Inspection/Field ReviewFeb 18, 2020

   0 infractions

8. Routine Inspection/Field ReviewJun 29, 2019

   1 infraction

   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
9. Routine Inspection/Field ReviewDec 7, 2018

   0 infractions

10. Routine Inspection/Field ReviewApr 11, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field ReviewAug 28, 2017

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED