Poke & Pocket
31 Bond St E, Oshawa ON L1G 1A8 · Food Safety Inspections
4 inspections
- Routine
0 infractions
- Routine
1 infraction
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
- * Fail to ensure food contact surfaces are cleaned & sanitized after each use or as often as necessary
- Operator to ensure all food contact surfaces are properly cleaned & sanitized
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
- Routine
1 infraction
- Manual dishwashing: Wash, rinse, sanitize technique
- * Fail to use proper wash/rinse/sanitize technique
- Chlorine sanitizer concentration must be at least 100 parts per million and not lower than 24°C for at least 45 seconds
- Operator to ensure the proper wash/rinse/sanitize dishwashing technique is applied
- Manual dishwashing: Wash, rinse, sanitize technique
- Routine
0 infractions