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QuikStop - Food

5102 50 Avenue St. Paul AB T0A 3A1 · Food - General

8 inspections

  1. Monitoring Inspection

    0 infractions

  2. Demand Inspection

    0 infractions

  3. Monitoring Inspection

    3 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Food items (popcorn) were noted on the floor - ensure that food items are stored off the floor to prevent contamination.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • No chlorine test strips available upon request. Ensure that operator is aware of where test strips are located to measure sanitizer concentration.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • No paper towel available at handwash sink.Ensure that hand wash sink is fully equipped with soap, warm running water and paper towel at all times to facilitate handwashing practices.This was corrected during the inspection.
  4. Demand Inspection

    2 infractions

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • Several foods noted in Ziploc bags in the freezer without adequate label to indicate they are from approved sources.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • No chlorine test strips available upon request. Ensure that operator is aware of where test strips are located to measure sanitizer concentration.
  5. Demand Inspection

    0 infractions

  6. Initial Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Weatherstripping missing at the backdoor - this was fixed during the inspection.
    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • Pops noted on the floor in the dry storage area - this was corrected during the inspection.
  7. Demand Inspection

    0 infractions

  8. Initial Inspection

    0 infractions