QV Coffee House
1769 Fort Street, Victoria, BC, V8R 1J3 · Food Premises
1 inspection
- Routine
6 infractions
- Food Not Protected - General
- Ice machine had some discoloration (black spotted) in upper right.
- Empty ice machine, clean and sanitize unit. Increase cleaning frequency.
- Food Not Protected - General
- Staff hair not adequately restrained.
- Tie back long hair- corrected.
- Inadequate Insect / Rodent Control
- Rodent dropping noted under dishwasher, beside mop sink.
- Clean affected areas, monitor for pest activity.
- Improper Construction / Maintenance of Establishment
- Back door sweep partially detached.
- Repair / replace to prevent pest entry.
- Improper Construction / Maintenance of Establishment
- Rubber casing for coffee grounds disposal breaking, semi-detached.
- Replace casing / liner
- Food Safety Plan/Sanitation Plan
- Temperature logs not maintained.
- Keep and maintain temperature logs. Comments Hand sink fully equipped. Coolers =4°C, freezers =-18°C. high temperature dishwasher reached >71.4°C at place level. 2 compartment sink available. Peroxide (viper) surface sanitizer at 500 ppm. Foodsafe level 1 equivalent certified staff present. Notes: Run dishwasher approximately 5 times before loading to ensure rinse cycle temperature is hot enough to properly sanitize plates, cuts and utensils. Notes: For dishwasher temperature records, sanitizing (rinse) cycle should reach a water temperature of =180°F (82°C) plate level temperature of =71.4°C.
- Food Not Protected - General