RED ROBIN AMERICA'S GOURMET BURGERS

18029 GARDEN WAY NE, WOODINVILLE, WA 98072 · Restaurant (Seating > 250)

33 inspections

1. Routine Inspection/Field ReviewMay 7, 2025

   0 infractions

2. Routine Inspection/Field ReviewMay 10, 2024

   0 infractions

3. Routine Inspection/Field ReviewMay 1, 2023

   0 infractions

4. Routine Inspection/Field ReviewJun 10, 2022

   0 infractions

5. Routine Inspection/Field ReviewNov 29, 2021

   0 infractions

6. Routine Inspection/Field ReviewJan 7, 2020

   0 infractions

7. Routine Inspection/Field ReviewJun 25, 2019

   0 infractions

8. Routine Inspection/Field ReviewFeb 22, 2019

   0 infractions

9. Consultation/Education - FieldOct 25, 2018

   0 infractions

10. Routine Inspection/Field ReviewJun 6, 2018

    0 infractions

11. Routine Inspection/Field ReviewJan 25, 2018

    0 infractions

12. Routine Inspection/Field ReviewOct 3, 2017

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
13. Routine Inspection/Field ReviewJun 26, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Consultation/Education - FieldMar 10, 2017

    0 infractions

15. Consultation/Education - FieldDec 2, 2016

    0 infractions

16. Routine Inspection/Field ReviewAug 10, 2016

    0 infractions

17. Routine Inspection/Field ReviewApr 5, 2016

    0 infractions

18. Routine Inspection/Field ReviewMar 3, 2015

    0 infractions

19. Routine Inspection/Field ReviewOct 21, 2014

    0 infractions

20. Consultation/Education - FieldDec 27, 2013

    0 infractions

21. Routine Inspection/Field ReviewApr 12, 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
22. Routine Inspection/Field ReviewNov 29, 2012

    0 infractions

23. Routine Inspection/Field ReviewAug 28, 2012

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
24. Routine Inspection/Field ReviewDec 19, 2011

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
25. Routine Inspection/Field ReviewMar 24, 2011

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Consultation/Education - FieldNov 20, 2010

    0 infractions

27. Routine Inspection/Field ReviewSep 24, 2010

    1 infraction

    • 0900 - Proper washing of fruits and vegetables
      • RED
28. Routine Inspection/Field ReviewMar 31, 2009

    0 infractions

29. Routine Inspection/Field ReviewJan 3, 2008

    0 infractions

30. Routine Inspection/Field ReviewApr 19, 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
31. Routine Inspection/Field ReviewNov 30, 2006

    0 infractions

32. Consultation/Education - FieldMay 16, 2006

    0 infractions

33. Routine Inspection/Field ReviewJan 26, 2006

    2 infractions

    • Accurate thermometer provided and used ...
      • RED
    • Proper cold holding temperatures (greater than 45° F)
      • RED