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ROADSIDE EATS ON DUNDAS - PLATE # 326 - MTO PLATE: W5631K

863 Hwy 6, Flamborough ON · Refreshment Vehicle

5 inspections

  1. Re-inspection

    0 infractions

  2. Routine Inspection

    3 infractions

    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
    • Manual dishwashing: Wash, rinse, sanitize technique
      • Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds
      • Ensure manual dishwashing includes the three steps: wash, rinse, and sanitize
    • Certified food handler present in the food service premise
  3. Re-inspection

    0 infractions

  4. Routine Inspection

    2 infractions

    • Food premise is protected against the entry and harbouring of pests
    • Food is held at 4°C (40°F) or less
  5. Routine Inspection

    2 infractions

    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
    • Food premise is protected against the entry and harbouring of pests