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Roots Montessori Early Learning Centre Pioneer - Kitchen

220 - 280 Pioneer Road Spruce Grove AB T7X 2W3 · Food - General

6 inspections

  1. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Dishwashing machine was broken. Washing dishes in 2 compartment sink manually. In order to use manual dishwashing option, 3 compartment sink is required. Option discussed onsite and manager will either provide large bin to use it as 3rd sink for sanitizing dishes or single use plates and utensils will be used for serving foods.This is a temporary option only.Dishwasher must be repaired as soon as possible.
  2. Monitoring Inspection

    3 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Probe thermometer was not available.Please ensure it is available in the kitchen all the time and chef know where it is.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Wrong test strips (swimming pool strips measuring only up to 10 ppm free chlorine) were provided.Please provide proper chlorine test strips as discussed (100 ppm for the kitchen and 1000 ppm for the daycare for outbreak situations).
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Dishwashing machine was broken. Washing dishes in 2 compartment sink manually. In order to use manual dishwashing option, 3 compartment sink is required. Option discussed onsite and manager will either provide large bin to use it as 3rd sink for sanitizing dishes or single use plates and utensils will be used for serving foods.This is a temporary option only.Dishwasher must be repaired as soon as possible.
  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    0 infractions

  6. Monitoring Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • There were no chlorine test strips available in the facility to monitor the strength of chlorine in bleach solution.Please buy the chlorine test strips for the facility.