SALT GRASS PREP - SPECIAL KITCHEN

129 E Fremont ST, Las Vegas, NV 89101 · Restaurant (Special Kitchen)

6 inspections

1. Routine InspectionAug 15, 2025

   5 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
2. Routine InspectionMar 30, 2024

   4 infractions

   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078401: Small wares approved, properly designed, in good repair.
3. Routine InspectionMar 23, 2023

   1 infraction

   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
4. Routine InspectionJun 16, 2022

   1 infraction

   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
5. Routine InspectionJul 8, 2021

   0 infractions

6. Routine InspectionDec 18, 2020

   4 infractions

   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76443: PHF/TCSs properly cooled.
     • 5 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.