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Same Same But Different Thai Food

B-5232 Sumac St Oliver BC V0H 1T1 · Mobile Vendor Type B – Food Service

2 inspections

  1. Monitoring

    3 infractions

    • F2.7 Are there handwashing stations available and properly supplied?
      • Observation(s): Hand wash station was blocked by items. There was also no hot water on demand at time of inspection. Operator states that it gets turned on at night and morning for ware washing. You must have hot water and an accessible dedicated hand wash station at all times during food handling.
      • F2.7A Handwashing station must be supplied with hot and cold running water.
      • F2.7E Handwashing stations must remain accessible at all times.
    • F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
      • Observation(s): Please have this printed and on site at all times.
    • F3.4 Are written sanitation procedures (Sanitation Plan) current and available on site?
      • Observation(s): Please have this printed and on site at all times.
  2. Monitoring

    0 infractions