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SDWS - Bayview Camp & Cottages Drinking Water System - 84709UAdv

35 Camp Rd Callander ON P0H 1H0 · Small Drinking Water Systems - Regulation 319

4 inspections

  1. Re-inspection

    1 infraction

    • All sampling, testing and monitoring requirements under Regulation 319/08 are complied with
  2. Compliance

    2 infractions

    • All sampling, testing and monitoring requirements under Regulation 319/08 are complied with
      • Owner/Operator to ensure testing frequency and requirements are complied with
    • Medical Officer of Health (M.O.H.) notified of intent to supply water/ resume supply of water and notified of the identity of the licensed laboratory to be used by the operator for water testing
      • Fail to notify M.O.H. of proposed supply date prior to supplying water to users
  3. Compliance

    4 infractions

    • Information available to the public upon request
      • Fail to ensure required/regulated water sample test results for the last 2 years are made available upon request
      • Fail to ensure a copy of every directive/approval/order issued under Regulation 319/08 is made available upon request
      • Fail to ensure a copy of Regulation 319/08 is made available upon request
      • Operator is to ensure all required information, as per Regulation 319/08 is made available upon request
    • All required records are made and retained
      • Fail to ensure retention of documents and records for five years
      • Fail to keep sampling/testing records and results readily available
      • Owner/Operator to ensure retention of documents and records for five years
      • Owner/Operator to keep sampling/testing records and results readily available
    • Medical Officer of Health (M.O.H.) notified of intent to supply water/ resume supply of water and notified of the identity of the licensed laboratory to be used by the operator for water testing
      • Fail to notify M.O.H. of proposed supply date prior to supplying water to users
      • Fail to notify M.O.H. of system name/address and/or owner name address
    • All sampling, testing and monitoring requirements under Regulation 319/08 are complied with
      • Fail to ensure testing frequency and requirements are complied with
      • Fail to ensure sample collected from required/appropriate locations or on a rotational basis
      • Owner/Operator to ensure monitoring requirements are complied with
      • Owner/Operator to ensure sample collected from required/appropriate locations or on a rotational basis
  4. Compliance

    8 infractions

    • The owner or operator takes corrective action on chlorine residuals in accordance with Section 28 of the Regulation.
      • Owner / operator must ensure a free chlorine residual of at least 0.05 mg/L at all points in the system.
      • Owner / operator must take all corrective actions instructed by the health unit.
    • Where a SDWS provides chlorine for secondary disinfection, the equipment is properly operated and maintained.
      • The free chlorine residual must be at least 0.05 mg/L.
    • Every owner and operator ensures that the SDWS is maintained in a fit state of repair at all times.
    • Every owner and operator maintains the SDWS in a safe and sanitary condition.
      • The water provided by the system must meet the requirements established by Ontario Regulation 319/08 - Small Drinking Water Systems or the Ontario Regulation 169/03 - Ontario Drinking Water Quality Standards.
    • Every owner and operator ensures that, the SDWS is operated in accordance with the requirements under Ontario Regulation 319/08 at all times.
    • Every owner and operator complies with all sampling, testing, monitoring and reporting requirements.
    • Every owner and operator follows the requirements made in the most recent directive issued.
    • The owner or operator of the SDWS tests the drinking water for chlorine or combined chlorine residual at the same date, time and location as the microbiological drinking water sample.
      • Sample for free chlorine residual must be taken on the same date, time and location as the microbiological drinking water sample.