SOL DE ACAPULCO
15261 County Road 2, Ingleside, Ontario, K0C 1M0 · Restaurant
4 inspections
- Required
2 infractions
- Handwashing stations are provided, adequately supplied and used only for the handwashing of employees
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
- Follow-up
1 infraction
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
- Required
4 infractions
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature and a sanitizing rinse
- Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
- Handwashing stations are provided, adequately supplied and used only for the handwashing of employees
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
- Required
3 infractions
- Food protected from potential contamination and adulteration
- Food contact surfaces washed/rinsed/sanitized after each use
- Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating