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SOUTH PARK VARIETY INC.

1333 SOUTH PARK, HALIFAX · Food Establishment

2 inspections

  1. Inspection

    2 infractions

    • 29(2)(b) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (b) insects, rodents and other pests are controlled;
      • Pest droppings were observed under the dishwashing sink inside the cabinet. Thoroughly clean and sanitize the floor under the dishwashing sink.
    • 9(a) An operator must renew a permit, other than a temporary permit, on or before the expiry date by submitting a completed renewal application to the Minister on a form approved by the Administrator together with all of the following: (a) the applicable fee prescribed in Section 5;
      • The food establishment permit should be renewed within the next 7 business days, no later than September 25th.
  2. Inspection

    0 infractions